Services

N&N Services are having leading track records of success at achieving various certification regulated by MOIAT(UAE) and SASO (Saudi Arabia) .With decades of experience managing staff, N&N assist importers and manufacturers, efficient and comprehensive solutions to ensure product compliance Certificate as per UAE and Saudi Arabia.

SABER

The Saudi Standards, Metrology and Quality Organization (SASO) have launched “Saber” platform to issue certificates of conformity to consumer

EMIRATES QUALITY MARK (EQM)

To import or sell regulated products in the UAE, all traders, importers and manufacturers must comply with the requirements

Energy Efficiency Labeling Program in Saudi Arabia

Saudi Standards, Metrology and Quality Organization (SASO) implemented Energy Efficiency Labeling program to set a minimum performance requirement

SASO IECEE Certificate

The Saudi Organization for Standardization, Metrology and Quality (SASO) grants a certificate of recognition of the international certificate

Water Rationalization Certificate (WRC)

Saudi Standards, Metrology and Quality Organization (SASO) implemented Water Rationalization program to set a minimum water flow rate for mixers

Testing Service

Third-party product testing is a quality control (QC) process that allows for an independent company (a third party) to test for any and all product quality

G-Mark Certificate

In an effort to reduce technical barriers to trade and to facilitate the free movement of goods between the countries of the Gulf Cooperation Council

Saudi Quality Mark (SQM)

The Saudi Quality Mark (SQM) is a license issued by the Saudi Standards, Metrology and Quality Organization (SASO)

Halal Management System (UAE 2055:2015)

Halal management is managing of all the functions and activities necessary to determine and achieve halal products

ISO Certifications

N&N have highly qualified team to guide various ISO requirements as per the industry requirements. It leads to guarantee you best service with fast response and lowest cost.

HACCP

HACCP – Hazard Analysis and Critical Control Point is a systematic preventive approach to food safety from biological, chemical and physical threats in production

SFDA Certificates

The Kingdom of Saudi Arabia requires that all consignments of cosmetics and food products exported to the country comply with Saudi Food & Drug Authority (SFDA) Technical Regulations and GSO/SASO standards